By using milk of wild goat's, which are grazing in the greek nature and the recipes of our ancestors,we are producing "to tsantilaki o lortos"for all goat cheese lovers.
"to tsantilaki o lortos" is a brined hard cheese made in cloth, with a maturity of more than three months, which is full of original goat's cheese flavours.
A journey to pure,old and unbeatable memories.

Packaging: 11-12 kilos, 6-5 kilos, 1,5 - 2 kilos